Favorite cut of Beef

Butcher shop which carries quality Simpson cuts has my business:drool: High quality Black Angus and above Porthouse and Rib eye also enjoy:cheers:

Backstrap...

Got to love a Good roasted bone in Rib eye :drool:

I like the meat curtains. :drool:

:disapp: I like the meat curtains. :drool: :U Filet for me

I like the meat curtains. :drool: Damn, someone beat me to the punch!:cheers: However I have to admit this thread seems a little on the :gary: side. WHats next, favorite veggie thread?:bash:

Damn, someone beat me to the punch!:cheers: However I have to admit this thread seems a little on the :gary: side. WHats next, favorite veggie thread?:bash: ACE posts look like you have :gary: side:whistle: You married to woman:lol:

:drool: Filet....:drool: Got this Japanese steakhouse here called Kobe's:drool:

ahhh :damn: now I am dying for a steak right about now.

I like chicken breast.

I like chicken breast. I'm a breast man also:whistle: As for stake, nothing wrong with a simple cut of sirloin cooked medium.:drool:

ahhh :damn: now I am dying for a steak right about now. Bout to go ride up to outback with a some friends...Im gonna have the melbourne (20oz porterhouse) this evening:drool: :drool: :drool: :drool: with some shrimp n the baaarbie ofcourse:dthumb: :drool:

Bout to go ride up to outback with a some friends...Im gonna have the melbourne (20oz porterhouse) this evening:drool: :drool: :drool: :drool: with some shrimp n the baaarbie ofcourse:dthumb: :drool: I made a nice T-Bone steak for dinner...:drool: ahh that was good.

Now I remember why I was in the mod for steak tonight.:drool: Everybody thought it was odd that I would order steak at the Italian restaurant we ended up at tonight. :crazy:

Bout to go ride up to outback with a some friends...Im gonna have the melbourne (20oz porterhouse) this evening:drool: :drool: :drool: :drool: with some shrimp n the baaarbie ofcourse:dthumb: :drool: My favorite choice at Outback:cheers: